Open Range Beef

Open Range Beef, founded in 2017 and headquartered in Gordon, Nebraska, operates the largest dedicated organic beef harvest facility in North America. The USDA-certified facility specializes in processing grass-fed, organic, and natural beef sourced from a network of over 240 American family ranches and farms, serving premium retailers, foodservice distributors, and export markets. In September 2025, Open Range Beef was acquired by American Farmers Network, expanding the company’s capacity while maintaining its commitment to quality, food safety, and humane handling standards.