Lowcountry Food Bank

Founded in 1983, Lowcountry Food Bank is a nonprofit 501(c)(3) organization serving the 10 coastal counties of South Carolina through multiple regional distribution centers. The organization operates as a clearinghouse for donated food and essential products, partnering with nearly 300 community agencies including food pantries, soup kitchens, homeless shelters, and meal programs to fight hunger throughout the region. Lowcountry Food Bank serves more than 200,000 food insecure individuals annually and is a member of Feeding America, the nation's network of food banks.