Campus Kitchen at William & Mary

Campus Kitchen at William & Mary is a student-run volunteer initiative at the College of William & Mary that addresses hunger and nutritional needs in the Williamsburg community by collecting excess food from local restaurants and grocery stores, preparing healthy meals, and distributing them to low-income families. As a chapter of The Campus Kitchens Project, the organization prepares approximately 200 meals per week and works to break down socioeconomic and racial barriers while building community connections between the college and the surrounding area.